This how experts use parchment paper…
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This how experts use parchment paper to line round cake pans!

June 19, 2017 • By Shirley Marie Bradby

Parchment paper is great for cooking without extra fats or oils especially when it comes to baking sweets. 

Therefore, instead of greasing or oiling the baking tray, there is a healthier alternative which is to line the baking tray with parchment paper.

The problem arises when circular baking trays are used, the form of which is not easily made or retained by parchment paper which is rectangular!

There is a way, however, to get perfectly formed cakes without seeing traces of parchment paper wrinkles. Here it is!

Tags: TricksKitchenUseful
Come foderare uno stampo con la carta da forno

Come foderare perfettamente uno stampo con la carta da forno. In molte ricette vi faccio vedere lo stampo già foderato, giustamente molti di voi mi hanno chiesto come lo faccio 😘 https://www.fattoincasadabenedetta.it/come-foderare-uno-stampo/

Pubblicato da Fatto in casa da Benedetta su Mercoledì 7 giugno 2017

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